Hikari - Shrimp Cuisine with Seaweed & Algae Fish Food

Hikari - Tropical Shrimp Cuisine Fish Food

Hikari Tropical Shrimp Cuisine is a scientifically formulated diet designed for all types of freshwater ornamental shrimp, especially Caridina and Neocaridina species. This specialized food features a blend of high-quality ingredients such as spirulina, seaweed, and alfalfa meal, which are preferred by herbivorous shrimp. Rich in natural colour enhancers like astaxanthin, it promotes vibrant colours and reduces fading. The inclusion of copper supports blood regeneration and proper ecdysis (shedding). Its small disc pellets ensure easy consumption for shrimp of all sizes, promoting rapid growth and maintaining proper form. This nutritionally balanced formula also supports immune health and helps maintain a clean environment, free from excess waste.

Guidelines

• Feed multiple times a day, providing an amount your shrimp will consume within a few minutes.
• Monitor and adjust feeding based on your shrimp’s consumption to avoid over-feeding.
• Always remove any uneaten food after each feeding to maintain water quality.
• Ensure the food is completely consumed to prevent excess waste and water contamination.
• Maintain a consistent feeding routine to promote healthy growth and vibrant coloration.

Benefits

• Formulated for freshwater ornamental shrimp
• Contains seaweed and spirulina for nutrition
• Supports shedding with essential nutrients
• Copper aids blood regeneration and toxin elimination
• Small pellets ideal for shrimp of all sizes
• Promotes growth and proper form without water clouding
• Enhances colour with spirulina and astaxanthin
• Boosts immunity with added vitamins and minerals
• Reduces colour fading with astaxanthin

Safety

• Avoid overfeeding to maintain water quality.
• Remove uneaten food promptly to prevent contamination.
• Ensure it is suitable for the specific dietary needs of your fish.
• Keep out of reach of children and pets.
• Store in a cool, dry place to retain freshness.

Guaranteed Analysis: